COHEMAS is a professional organization that focuses solely on matters relating to environmental health and public health in general. COHEMAS provides training and consultancy services relating to occupational health and safety, food hygiene and safety, waste management and research in these fields. COHEMAS has a team of professional trainers and consultants from relevant fields of environmental health, food science, microbiology and occupational health.
Welcome to COHEMAS
To provide innovative environmental and public health ideas through research, technology and extensive knowledge base that will help transform organizations and communities.
To transform communities and organizations to ensure access to environmental and public health solutions and improve wellness.
COHEMAS provides training, consultancy and research services in the following fields
Occupational health and safety
The goals of occupational safety and health programs include to foster a safe and healthy work environment. OSH may also protect co-workers, family members, employers, customers, and many others who might be affected by the workplace environment.
Food hygiene and safety
Food hygiene are the conditions and measures necessary to ensure the safety of food from production to consumption. Food can become contaminated at any point during slaughtering or harvesting, processing, storage, distribution, transportation and preparation.
All the activities and actions required to manage waste from its inception to its final disposal. This includes amongst other things, collection, transport, treatment and disposal of waste together with monitoring and regulation.